food

New York Board - Like a Cheese Board But With Pastrami on Rye

After coming off a cheese board high from our August virtual event, I really wanted to create a hometown themed board and New York has so many icon foods.

I got this cute board online at Bed Bath and Beyond, the company is called Totally Bamboo.

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Behind the Scenes Chaos - Too many NY props to choose from

Behind the Scenes Chaos - Too many NY props to choose from

On the board are some essentials that remind me of my home πŸ—½

✨ Apples
✨ Cider
✨ Pastrami Sandwich
✨ Everything bagel - bacon, egg, cheese
✨ Pretzel
✨ Pizza
✨ Black & White Cookies
✨ Cheesecake

And here was the finished product with all my props. Metro card, New York Times newspaper, Greek cup, Fujifilm Instax of photos around the city.

What’s your favorite food in New York? Or even in your hometown? Let me know in the comments!

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Hi Friends, Nice to Meet You I'm Nicole

Hello New Friends! I'm Nicole πŸ‘‹

Wanted to start by saying hey and welcoming you to The Whisk and The Waffle. A newsletter for foodies which combines some of my favorite things - food, travel, learning, and people. 

A little about me... I'm a born and raised Floridian, now living in NY - working in Marketing & Events. From the start of my career I've always had a passion for events. There's something about an experience that you always remember - whether that be the food, decor, venue, speaker, someone you met. I found those lasting connections carry you beyond any other "instant" social media platform we use now.

Not only do I enjoy eating and cooking, but I love gathering people around food. Whether that be coffee dates and brain storm sessions, to starting Women Who Brunch in 2015 - a networking and dining experience where women can both learn and connect over a great brunch meal. Since 2015, I've hosted many food events because I wanted to meet new people, try a new restaurant, or learn something new from someone I've never met before. 

This is why I decided to start The Whisk and The Waffle. My dream is for this to be a community for food loving people. A hub for those who love food news and searching the latest trends, for those who travel and want to find the best spots, for those who want to host a dinner and catch up with old friends, or explore more education on nutrition, or try a new recipe with our cookbook club

I'm looking forward to sharing the latest content, inspiration, news, trends, interviews, wellness, and more with you Whisk Takers ;)

xoxo,

Nicole